The Scarlet boasts three restaurants and bars, whose names are as uninhibited as their surroundings and catering to different moods. Try "Desire", a seductive enclave offering cuisine with a creative edge; or "Breeze", an outdoor Mediterranean-style terrace bar and restaurant with a panoramic view from quaint terracotta rooftops to the pulsating city. And to relax and be seen, step into "Bold", a bar with an attitude.
The perfect spot for a casual evening meal while taking in the tropical ambience and spectacular cityscape from the fouth floor open terrace. Set amidst a green burst of flora, Breeze features individual, specially commissioned marquees on a soothing teak timber decking. On offers are an extensive wine list, prefectly crafted tapas and exotic cocktails as well as a more substantial menu of Cold Shellfish platters, fresh salads, and barbequed grills at your own table.
At the 84-seater Desire Restaurant, you start with a luscious nook infused with sensual glamour, done up in fuschia, red and black; sheer curtains and kinetic lighting create a different ambience from day to night. Add to this a slick modern menu that blends classical and contemporary cooking styles, ingredients from the east and the west, all creatively whisked together to create culinary magic. There are Simple Pleasures (appetizers) to Fatal Attraction (desserts), Between the Sheets (gourmet sandwiches), to Feather Fetish (poultry dishes).
The restaurant also offers a private room for those who prefer a little more privacy. Al fresco dining is available for those who like it hot and sweaty.
A bar with a difference, Bold more than lives up to its name. Featuring a brazen mix of black, gold and rich reds, from the Porto Oro Black marble to filigree wall sconces, grey mirror clad ceilings and mood-setting lighting ~ the ambience is set for the casual meeting or to simply unwind with the extensive list of fine wines and champagnes and a jazzy selection of finger foods.